Yolly's Garlic Roasted Peanuts

Ingredients:

Raw Peanuts

Oil

Garlic (minced)

Salt

Directions:

1. In a large saucepan on medium heat cook peanuts in oil until 1/2 way cooked
2. Add garlic to pan stirring constantly. (make sure garlic doesn't burn and toast until garlic is golden color)
3. Line a large baking sheet with paper towel and pour nuts and garlic on pan to absorb excess oil
4. Season peanuts with salt