1 lb. Ground Chicken
1/2 Onion (minced)
1 tsp Dry Mustard Powder
1 tsp Chipotle Chili Powder
1 tsp Garlic Powder
1/2 tsp Salt
1/2 tsp Paprika
1/4 tsp Cumin
1/3 cup Zucchini (shredded, liquid removed)
1 small Avocado (cut into cubes)
Directions:
- Combine all ingredients except avocado into a mixing bowl.
- Once everything is combined, gently incorporate avocado.
- Form mixture into patties.
- Grill over medium-high heat for ~5-7 minutes each side. (internal temp should be 165*F)
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